Hojicha leaves are roasted in a porcelain pot over charcoal to a temperature of approximately 200°C and then immediately cooled. Brewed Hojicha leaves result in a delicious nutty and toasted flavour to the cup, low in Caffeine, these Organic tea leaves are grown in the Kyushu region of Japan.



SKU 115602
Brewing Time: 2-3 mins
Brewing Temp °C: 80
Brewing Quantity: 1 teaspoon
Organic Green Tea, Japan.

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