A mild and approachable green tea, Bancha is harvested during the late summer third flush, making it lower in caffeine and gentle on the palate. Its flat, coarser leaves brew a soft, slightly grassy infusion with subtle earthy undertones — an excellent introduction to Japanese green teas.

Perfect for everyday drinking, Bancha is a favourite in Japanese households for its mellow flavour and ease of preparation.

Type:
Green Tea – Coarse leaf, third flush

Caffeine Content:
Low

Ingredients:
Japanese Bancha Green Tea

Origin:
Japan – Harvested late summer

Tasting Notes:
• Light and grassy
• Mild, slightly earthy with a clean finish
• Smooth and understated

Pairing Suggestions:
• Great with light meals, sushi, or rice crackers
• A gentle companion to fruit or steamed dumplings

Packaging:
Available in loose-leaf (100g to 1kg)
Bulk discounts available on 500g and 1kg bags

Bancha — a refreshing, everyday green tea ideal for both newcomers and seasoned sippers alike.

(1100)

SKU 1100
Brewing Time: 2-3 mins
Brewing Temp °C: 80
Brewing Quantity: 1 teaspoon
Green Tea (Camellia sinensis)

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