Organic English Breakfast Tea from Dankanda Estate is a classic, full-bodied black tea crafted from organically grown leaves in the lush highlands of Sri Lanka. Grown with care and integrity, this tea reflects the estate’s commitment to sustainable farming and traditional methods. It brews a smooth, rich amber infusion with a bold flavour and a naturally brisk character—an ideal start to any day.

Type:
Organic Black Tea – Broken Leaf

Caffeine Content:
Medium

Ingredients:
Organic Ceylon Black Tea (Dankanda Estate)

Origin:
Sri Lanka (Ceylon)

Tasting Notes:
• A deep amber cup with a rich, malty body
• Brisk and flavourful with a smooth, rounded finish
• Enjoy with a splash of milk or on its own for a bold morning cup

Pairing Suggestions:
• Perfect with a hearty breakfast, scrambled eggs on toast, or a slice of banana bread

Packaging:
Available in loose-leaf (100g to 1kg), or convenient, eco-friendly, biodegradable Pyramid Tea Bags.

Bulk discounts are available for 500g and 1kg options.

Tealeaves’ Organic English Breakfast from Dankanda Estate is a robust and satisfying tea—an everyday essential for those who appreciate a quality, sustainable brew.

(115701)

SKU 115701
Brewing Time: 2-3 mins
Brewing Temp °C: 100
Brewing Quantity: 1 teaspoon
Certified Organic Black Tea, Sri Lanka

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