A warm and spicy blend of dried ginger pieces with quality black teas from China and Ceylon.
|Brewing Time: 3-4 mins|
|Brewing Temp °C: 100|
|Brewing Quantity: 1 teaspoon|
Nice warming teaBy: Matthew on 11 July 2021I always have this tea in winter. Warming but not spicy just catches at the back of your throat. The ginger flavour is nice not overpowering like ginger beer and adds a sweetness to the tea. If you are on the fence give it try. I personally drink it without milk the tea is a medium stength.